Vermont Hotel Christmas Brochure 2024

BOXING DAYAND NEWYEAR’S DAY LUNCH CONTINUE YOUR FESTIVE CELEBRATIONS BY JOINING US FOR A DELICIOUS BOXING DAY OR NEW YEAR’S DAY LUNCH IN OUR MAVEN RESTAURANT. MAINS CHICKEN SUPREME FEATHER BLADE OF BEEF CRISPY BELLY PORK NUT ROAST (VE) All served with Apricot & Chestnut Stu ng, Creamed Mash, Roast Potatoes, Yorkshire Pudding, Roasted Winter Root Vegetables (GF on Request) ROAST SALMON FILLET Celeriac Mash, Puttanesca Sauce, Herb Oil (GF) BEER BATTERED COD Triple Cooked Chips, Mushy Peas, Tartare, Lemon THAI VEGETABLE GREEN CURRY Sticky Lime Jasmine Rice, Toasted Peanuts, Chilli, Spring Onion & Coriander (GF, VE, N) STICKY TOFFEE PUDDING To ee Sauce, Vanilla Ice Cream (V TRADITIONAL CHRISTMAS PUDDING Brandy Sauce (V) CRANBERRY & AMARETTO BRULÉE (V, GF) SELECTION OF ICE CREAMS Fruit Compote (V, GF) STARTERS TOMATO & ROASTED RED PEPPER SOUP (VE, GF) CHICKEN LIVER PARFAIT Plum Chutney, Toasted Sourdough SPICED FETA, PISTACHIO & CLEMENTINE SALAD (V, N) TRADITIONAL PRAWN COCKTAIL Iceberg, Marie Rose Sauce, Brown Bread, Butter TEXTURES OF BEETROOT Goats Cheese, Honeycomb, Pear (GF, V) SERVED 1PM 8:30PM ADULTS £32.95 CHILDREN UNDER 10 £18.95 CHILDREN UNDER 3 £14.95 CHILDREN’S MENU AVAILABLE ON REQUEST DESSERTS TO BOOK CALL 0191 233 1010 OR EMAIL CHRISTMAS VERMONTHOTEL.CO.UK £10 DEPOSIT PER PERSON REQUIRED TO SECURE BOOKING FULL PRE PAYMENT AND PRE ORDERWILL BE REQUIRED 6WEEKS PRIOR FOR GROUPS LARGER THAN 6 PEOPLE CARAMEL & CHOCOLATE TART Vanilla Mascarpone,Blueberries (VE, GF)